Paprika Chicken with Mushrooms

Name: Paprika Chicken with Mushrooms
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter; 454 grams fresh mushrooms, sliced; 1 pinch garlic powder; 1 onion, sliced into thin rings; 1 teaspoon paprika; 4 servings salt and pepper to taste; 4 skinless, boneless chicken breasts

Need a gluten free and primal main course? Paprika Chicken with Mushrooms could be an awesome recipe to try. This recipe makes 4 servings with 268 calories, 28g of protein, and 15g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken breasts, paprika, garlic powder, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Pound chicken breasts to 1/2 inch thickness.

Ingredients you will need

Chicken Breast

Sprinkle both sides of each chicken breast liberally with paprika, salt, pepper, and garlic powder.

Ingredients you will need

Chicken Breast

Garlic Powder

Paprika

Pepper

Salt

In a large skillet, melt the butter over medium heat. Arrange chicken breasts in the pan, cover, and cook for 10 minutes. Turn chicken breasts over, and layer the thinly sliced onions and mushrooms on top of the chicken. Cover, and cook for 10 minutes.

Ingredients you will need

Chicken Breast

Mushrooms