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Pantry Minestrone
Pantry Minestrone
The recipe Pan
Ingredients
Servings:
400
grams
borlotti beans
1
large
brown onion, diced
473
milliliters
frozen mixed vegetables
2
garlic cloves, crushed
237
milliliters
dried macaroni
1
Tbsp
olive oil
118
milliliters
chopped parsley
1
liter
stock
2
Tbsps
tomato paste
810
grams
crushed tomatoes
Difficulty
Normal
Ready In
35 m.
Servings
4
Health Score
95
Dairy Free
Very Healthy
Cuisines
Mediterranean
Italian
European
Diets
Dairy Free
Dish Types
Lunch
Main Course
Main Dish
Dinner
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