Pan-Seared Chicken with Garlic Sauce

Pan-Seared Chicken with Garlic Sauce is a gluten free, dairy free, and primal main course. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains around 25g of protein, 4g of fat, and a total of 156 calories. This recipe serves 4. From preparation to the plate, this recipe takes approximately 21 minutes. A mixture of pepper, paprika, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.