Oyster Sauce Chicken

Name: Oyster Sauce Chicken
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 8 chicken thighs; 2 teaspoons minced garlic; 10 fluid ounces (10 fluid ounce) bottle oyster sauce; 6 servings salt and pepper to taste; 59 milliliters water; 177 milliliters white sugar

Oyster Sauce Chicken might be just the main course you are searching for. This gluten free and dairy free recipe serves 6. One serving contains 453 calories, 25g of protein, and 25g of fat. If you have chicken thighs, garlic, sugar, and a few other ingredients on hand, you can make it. To use up the white sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Place chicken thighs in a lightly greased 9x13 inch baking dish. Season with salt and pepper to taste and bake in the preheated oven for about 25 minutes.

Ingredients you will need

Salt And Pepper