Oven Baked Garlic and Parmesan Fries

Name: Oven Baked Garlic and Parmesan Fries
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 59 milliliters chopped fresh parsley; 3 cloves garlic, minced; 1 teaspoons ground dried thyme; 59 milliliters olive oil; 59 milliliters grated Parmesan cheese; 4 larges unpeeled russet potatoes, cut into 1/4-inch strips

Oven Baked Garlic and Parmesan Fries might be just the side dish you are searching for. One portion of this dish contains about 7g of protein, 15g of fat, and a total of 317 calories. This recipe serves 4. This recipe is typical of American cuisine. It is a good option if you're following a gluten free diet. Head to the store and pick up russet potatoes, garlic, ground thyme, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Preheat an oven to 425 degrees F (220 degrees C).

Equipment you will use

Oven

Place the potatoes in a mixing bowl and drizzle with olive oil. Season with garlic, thyme, and 1/4 teaspoon seasoned salt. Toss until evenly coated. Lift the fries out of the bowl and spread onto a nonstick baking sheet in a single layer. Save the remaining oil in the bowl.

Ingredients you will need

Seasoned Salt

Olive Oil

Potato

Garlic

Spread

French Fries

Thyme

Cooking Oil

Equipment you will use

Baking Sheet

Mixing Bowl

Bake in the preheated oven 30 minutes, flipping the fries halfway through baking. Return the fries to the bowl with the olive oil, sprinkle with 1/2 cup Parmesan cheese and parsley. Toss to coat, then spread again onto the baking sheet. Return to the oven, and bake until the Parmesan cheese melts, about 10 minutes.

Ingredients you will need

Parmesan