Open-Faced Crab Salad Sandwiches
One serving contains 205 calories, 10g of protein, and 6g of fat. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up un bread, part-skim mozzarella cheese, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.
Instructions
In a large bowl, combine the mayonnaise, salt and pepper. Stir in the crab, cheese, red pepper, onions and celery. Spoon over bread halves.
Place on a baking sheet. Broil 5 in. from the heat for 7-8 minutes or until lightly browned.