Open-Face Turkey Cheddar Melts

Name: Open-Face Turkey Cheddar Melts
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 24 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast; 2 Tbsps GREY POUPON Country Dijon Mustard; 3 smalls plum tomatoes, cut into 8 thin slices each; 24 RITZ Crackers; 170 grams (3/4 of 8-oz. pkg.) KRAFT Sharp Cheddar Cheese, cut into 24 slices

One portion of this dish contains roughly 5g of protein, 5g of fat, and a total of 84 calories. This recipe serves 15. A mixture of ritz crackers, sharp cheddar cheese, plum tomatoes, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 15 minutes.