onion pizza

onion pizza
The recipe onion pizz Head to the store and pick up anchovies, herb, parmesan cheese, and a few other things to make it today. To use up the pizza dough you could follow this main course with the Grilled Dessert Pizza as a dessert. It works well as a rather pricey main course.

Instructions

1
heat onions in oil on low heat for about 30 minutes.In another pan cook tomatoes with sugar and cornmeal until it tickened.mix onions, tomatoes, salt and pepper and herbs.spread on the dough, add anchovies, olive and parmesan.bake in the oven at 425F degrees until the cheese in melted.
Ingredients you will need
Salt And PepperSalt And Pepper
AnchoviesAnchovies
CornmealCornmeal
ParmesanParmesan
TomatoTomato
CheeseCheese
OnionOnion
SpreadSpread
DoughDough
HerbsHerbs
OlivesOlives
SugarSugar
Cooking OilCooking Oil
Equipment you will use
OvenOven
Frying PanFrying Pan

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Badian a Coltibuono Cultusboni RS Chianti Classico ( half-bottle) with a 4.3 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.
Badia a Coltibuono Cultusboni RS Chianti Classico ( half-bottle)
Badia a Coltibuono Cultusboni RS Chianti Classico ( half-bottle)
It is a fruity, soft and typical wine that is particularly food friendly.
DifficultyHard
Ready In1 h
Servings4
Health Score18
Magazine