Olive-Nut Spread Sandwiches
Watching your figure? This vegetarian recipe has 216 calories, 3g of protein, and 21g of fat per serving. This recipe serves 8. A mixture of cream cheese, pecans, garnish: pecan halves, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Stir together first 4 ingredients in a large bowl. Cover and chill until ready to serve.
Cut crusts from bread slices; cut each slice into 4 squares.
Serve spread on bread slices.