Old-Fashioned Glazed Ham

Old-Fashioned Glazed Ham
You can never have too many side dish recipes, so give Old-Fashioned Glazed Ham a try. This recipe serves 10. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 110 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, maraschino cherry juice, orange juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours and 40 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. If you like this recipe, you might also like recipes such as Old Fashioned Glazed Ham, Old-Fashioned Baked Ham, and Old Fashioned Ham and Bean Soup.

Instructions

1
Place ham on a rack in a shallow foil-lined roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a clove into each diamond. Cover and bake at 325° for 2 hours.
Ingredients you will need
CloveClove
HamHam
Equipment you will use
Roasting PanRoasting Pan
OvenOven
Aluminum FoilAluminum Foil
2
Meanwhile, in a small saucepan, bring the brown sugar and juices to a boil. Reduce heat; simmer, uncovered, for 30 minutes or until glaze is reduced to 1 cup.
Ingredients you will need
Brown SugarBrown Sugar
GlazeGlaze
Equipment you will use
Sauce PanSauce Pan
3
Baste ham with 1/3 cup glaze.
Ingredients you will need
GlazeGlaze
HamHam
4
Bake, uncovered, 25-35 minutes longer or until a thermometer reads 140°, basting with remaining glaze every 10 minutes.
Ingredients you will need
GlazeGlaze
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
DifficultyExpert
Ready In2 hrs, 40 m.
Servings10
Health Score0
Magazine