Old Fashioned Coconut Cream Pie

Name: Old Fashioned Coconut Cream Pie
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters cream of coconut; 2 eggs, beaten; 118 milliliters all-purpose flour; 473 milliliters half-and-half; 9 inches pie shell, baked; 0 teaspoons salt; 237 milliliters sweetened flaked coconut; 1 teaspoon vanilla extract; 237 milliliters frozen whipped topping, thawed; 177 milliliters white sugar

You can never have too many dessert recipes, so give Old Fashioned Coconut Cream Pie a try. This recipe serves 8. One portion of this dish contains approximately 18g of protein, 77g of fat, and a total of 1455 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of cream of coconut, eggs, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 4 hours and 20 minutes.