Chai-Spiced Almond Celebration Cookies

Name: Chai-Spiced Almond Celebration Cookies
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 177 milliliters finely chopped toasted almonds; 118 milliliters butter or margarine, softened; 1 teaspoons ground allspice; 1 teaspoons ground cardamom; 1 teaspoons ground cinnamon; 237 milliliters powdered sugar; 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix; 1 teaspoon vanilla

Chai-Spiced Almond Celebration Cookies might be just the dessert you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 36. One serving contains 54 calories, 1g of protein, and 4g of fat. Head to the store and pick up ground cinnamon, vanilla, ground cardamom, and a few other things to make it today. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.

Instructions

Heat oven to 350°F. In large bowl, stir together cookie mix, almonds, allspice, cardamom and cinnamon. Stir in butter, vanilla and almond extract until soft dough forms.

Ingredients you will need

Almond Extract

Cookie Mix

Allspice

Cardamom

Cinnamon

Almonds

Vanilla

Butter

Dough

Equipment you will use

Bowl

Oven

Shape level tablespoonfuls of dough into balls. On ungreased cookie sheets, place balls 2 inches apart.

Ingredients you will need

Dough

Equipment you will use

Baking Sheet

Bake 12 to 14 minutes or until set. Cool 5 minutes; remove from cookie sheets to cooling rack.

Ingredients you will need

Equipment you will use

Baking Sheet

Wire Rack

Oven

Place powdered sugar in shallow bowl. Gently roll warm cookies in powdered sugar to coat all sides; place on cooling rack. Cool completely, about 15 minutes.

Ingredients you will need

Powdered Sugar