Nutty Apple Streusel Dessert

Name: Nutty Apple Streusel Dessert
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 46 grams sliced almonds; 120 milliliters biscuit/baking mix; 120 milliliters biscuit/baking mix; 73 grams packed brown sugar; 73 grams packed brown sugar; 3 Tbsps cold butter; 2 eggs; 0 teaspoons ground allspice; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 177 milliliters 2% milk; 150 grams sugar; 750 grams sliced peeled tart apples; 1 teaspoon vanilla extract; 8 servings Ice cream or whipped cream, optional

Nutty Apple Streusel Dessert might be just the dessert you are searching for. This recipe serves 8. One serving contains 336 calories, 5g of protein, and 13g of fat. If you have butter, biscuit/baking mix, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 6 hours and 20 minutes.

Instructions

In a large bowl, toss apples with cinnamon, allspice and nutmeg.

Ingredients you will need

Allspice

Cinnamon

Apple

Nutmeg

Equipment you will use

Bowl

Place in a greased 3-qt. slow cooker. In a small bowl, combine the milk, butter, sugar, eggs, vanilla and baking mix. Spoon over apples.

Ingredients you will need

Baking Mix

Vanilla

Apple

Butter

Sugar

Egg

Milk

Equipment you will use

Slow Cooker

Bowl

For topping, combine biscuit mix and brown sugar in a large bowl; cut in butter until crumbly.

Ingredients you will need

Biscuit Mix

Brown Sugar

Butter

Equipment you will use

Bowl

Add almonds; sprinkle over apples.

Ingredients you will need

Almonds

Apple

Cover and cook on low for 6-8 hours or until the apples are tender.

Ingredients you will need

Apple

Serve with ice cream or whipped cream if desired.

Ingredients you will need

Whipped Cream

Ice Cream

Equipment

Bowl

Slow Cooker

Ingredients

Servings:

46grams

sliced almonds 120milliliters

biscuit/baking mix 120milliliters

biscuit/baking mix 73grams

packed brown sugar 73grams

packed brown sugar 3Tbsps

cold butter 2

eggs 0teaspoons

ground allspice 1teaspoons

ground cinnamon 0teaspoons

ground nutmeg 177milliliters

2% milk 150grams

sugar 750grams

sliced peeled tart apples 1teaspoon

vanilla extract 8servings

Ice cream or whipped cream, optional

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Dessert. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "