Norwegian Pfeffernerse

Name: Norwegian Pfeffernerse
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 60
Cuisine: Nordic, Scandinavian, European
Ingredients: 237 milliliters finely chopped almonds; 3 teaspoons bakers ammonia; 828 milliliters all-purpose flour; 454 grams unsalted butter; 710 milliliters white sugar

Norwegian Pfeffernerse might be a good recipe to expand your hor d'oeuvre repertoire. This recipe serves 60. One portion of this dish contains around 1g of protein, 7g of fat, and a total of 134 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. This recipe is typical of Scandinavian cuisine. If you have almonds, butter, sugar, and a few other ingredients on hand, you can make it.