North Rim Potatoes

Name: North Rim Potatoes
Prep time: 29 min
Cook time: 29 min
Total time: 29 min
Yield: 1
Cuisine: Global
Ingredients: 2 TBs bacon grease; 118 milliliters coarse grain mustard; 4 strips bacon, cooked, cooled and crumbled; 4 green onions, roughly chopped; 1 teaspoon PENZEYS FRESHLY GROUND PEPPER; 2 teaspoons ENGLISH PRIME RIB RUB; 6 red potatoes, washed and scrubbed, boiled until barely tender, and cooled; 1 teaspoon white/red wine vinegar; 237 milliliters sun-dried tomatoes, roughly chopped

Need a gluten free, dairy free, and whole 30 main course? North Rim Potatoes could be an outstanding recipe to try. This recipe covers 71% of your daily requirements of vitamins and minerals. One portion of this dish contains about 59g of protein, 76g of fat, and a total of 1936 calories. This recipe serves 1. From preparation to the plate, this recipe takes about 29 minutes. 1 person found this recipe to be scrumptious and satisfying. A mixture of prime rib rub, white/red wine vinegar, coarse grain mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert.