No-Fuss Caramel Rolls
No-Fuss Caramel Rolls is a vegetarian recipe with 8 servings. One portion of this dish contains roughly 0g of protein, 6g of fat, and a total of 159 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 30 minutes. A mixture of brown sugar, unbaked cinnamon rolls, heavy whipping cream, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
In a bowl, combine the brown sugar and cream; pour into a greased 13-in. x 9-in. baking dish.
Place rolls cut side up in the dish. Cover and let rise until doubled, about 1 hour.
Bake at 350° for 20-22 minutes or until light brown. Cool for 5 minutes before inverting onto a serving platter.