Nicoise Salad Sandwich

Name: Nicoise Salad Sandwich
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 454 grams baguette; 1 leave bibb lettuce; 4 servings coarse salt and ground pepper; 1 teaspoon dijon mustard; 59 milliliters fresh parsley leaves; 113 grams green beans, trimmed; 4 larges hard-cooked large eggs, thinly sliced; 118 milliliters pitted nicoise or kalamata olives; 2 Tbsps extra-virgin olive oil; 2 plum tomatoes, chopped; 2 teaspoons red-wine vinegar; 1 smalls shallot, minced; 283 grams cans each) solid white tuna packed in oil

Nicoise Salad Sandwich might be just the Mediterranean recipe you are searching for. One portion of this dish contains approximately 31g of protein, 20g of fat, and a total of 551 calories. This recipe serves 4. It is a good option if you're following a dairy free and pescatarian diet. It works best as a main course, and is done in around 20 minutes. A mixture of dijon mustard, bibb lettuce leaves, plum tomatoes, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.