Native American Galette

Name: Native American Galette
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 1 Tbsp baking powder; 2 Tbsps butter; 946 milliliters all-purpose flour; 355 milliliters milk; 1 teaspoon salt

Native American Galette might be just the side dish you are searching for. One portion of this dish contains about 8g of protein, 5g of fat, and a total of 282 calories. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, milk, flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.

Equipment you will use

Baking Sheet

Oven

In a large bowl, stir together flour, salt and baking powder.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Bowl

Cut in butter until mixture resembles coarse crumbs. Stir in milk, mixing just until dough holds together. Form dough into a round and place onto prepared baking sheet.

Ingredients you will need

Butter