My Back Ribs

Name: My Back Ribs
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 3
Cuisine: Global
Ingredients: 907 grams back ribs; 177 milliliters barbecue sauce, for basting, your favourite, you may want to use less (or more); 1 large rib large lemon, sliced thinly to place over the ribs; 3 Tbsps seasoning salt; 3 servings water

My Back Ribs is From preparation to the plate, this recipe takes approximately 2 hours and 20 minutes.

Instructions

Rub the ribs with seasoned salt (or your favorite spice) on all sides.

Ingredients you will need

Seasoned Salt

Ribs

Dry Seasoning Rub

Place in long casserole meat side down and place lemon on top (evenly spaced not overlapping).Fill casserole with about an inch of water.Cover with tin foil and bake at 325 degrees for about 2 hours periodically checking to make sure there is enough water and that they are not falling off the bone to the extent that they cannot go on the BBQ.Baste with your favorite BBQ sauce and grill on your BBQ for about 5 minutes per side.

Ingredients you will need

Barbecue Sauce