Mummy Cupcakes

Mummy Cupcakes
Mummy Cupcakes might be just the dessert you are searching for. This recipe serves 20. One serving contains 196 calories, 3g of protein, and 5g of fat. It will be a hit at your Halloween event. A mixture of chocolate cake mix, cool whip whipped topping, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. This recipe is typical of American cuisine.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Prepare cake batter as directed on package; stir in chopped cookies. Spoon into 24 paper-lined muffin cups.
Ingredients you will need
CookiesCookies
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Muffin LinersMuffin Liners
3
Bake 20 to 25 min. or until toothpick inserted in centers comes out clean. Cool cupcakes in pans 10 min.
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CupcakesCupcakes
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ToothpicksToothpicks
OvenOven
4
Remove to wire racks; cool completely.
5
Beat pudding mix, milk and sugar in medium bowl with whisk 2 min. Stir in COOL WHIP; spoon into pastry bag fitted with basket-weave tip.
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Pudding MixPudding Mix
SugarSugar
MilkMilk
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Pastry BagPastry Bag
WhiskWhisk
BowlBowl
6
Pipe pudding mixture onto tops of cupcakes.
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CupcakesCupcakes
7
Add chocolate chips for the eyes.
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Chocolate ChipsChocolate Chips
DifficultyExpert
Ready In1 h, 20 m.
Servings20
Health Score0
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