Mummy Cupcakes
Mummy Cupcakes might be just the dessert you are searching for. This recipe serves 20. One serving contains 196 calories, 3g of protein, and 5g of fat. It will be a hit at your Halloween event. A mixture of chocolate cake mix, cool whip whipped topping, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. This recipe is typical of American cuisine.
Instructions
Prepare cake batter as directed on package; stir in chopped cookies. Spoon into 24 paper-lined muffin cups.
Bake 20 to 25 min. or until toothpick inserted in centers comes out clean. Cool cupcakes in pans 10 min.
Remove to wire racks; cool completely.
Beat pudding mix, milk and sugar in medium bowl with whisk 2 min. Stir in COOL WHIP; spoon into pastry bag fitted with basket-weave tip.
Pipe pudding mixture onto tops of cupcakes.
Add chocolate chips for the eyes.