Molasses-Spice Crackles
You can never have too many hor d'oeuvre recipes, so give Molasses-Spice Crackles a try. This recipe makes 40 servings with 44 calories, 1g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have baking soda, granulated sugar, molasses, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine first 6 ingredients in a bowl, and stir well. Set aside.
Place brown sugar, margarine, molasses, and egg white in a food processor, and process until blended.
Add dry ingredients to food processor, and process until blended, scraping sides of processor bowl once. Gently press mixture into a ball; wrap in plastic wrap. Chill 2 hours.
Shape dough into 40 (3/4-inch) balls.
Place granulated sugar in a bowl. Dip balls in cold water; shake to remove excess moisture.
Place 3 inches apart on a baking sheet.
Bake at 375 for 10 minutes.
Remove from pan; let cool on a wire rack.