Moist and Savory Stuffing

Name: Moist and Savory Stuffing
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 stalk celery, coarsely chopped; 414 milliliters Swanson® Chicken Broth (regular, Natural or Certified Organic); 1 dash Generous ground black pepper; 1 small onion, coarsely chopped; 946 milliliters Pepperidge Farm® Herb Seasoned Stuffing

Moist and Savory Stuffing might be just the side dish you are searching for. This recipe serves 8. One serving contains 186 calories, 4g of protein, and 9g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up celery, chicken broth, herb seasoned stuffing, and a few other things to make it today. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

Heat broth, black pepper, celery and onion in 2-quart saucepan over high heat to a boil. Reduce heat to low. Cover and cook for 5 minutes or until vegetables are tender.

Ingredients you will need

Black Pepper