Mocha Chocolate Jimmy Cake

Name: Mocha Chocolate Jimmy Cake
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 10
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters butter, softened; 237 milliliters chocolate sprinkles (jimmies); 2 Tbsps cocoa powder; 2 Tbsps hot brewed coffee; 473 milliliters confectioners sugar; 4 eggs, separated; 473 milliliters all-purpose flour; 237 milliliters brewed strong coffee, cooled; 2 teaspoons vanilla extract

Mocha Chocolate Jimmy Cake might be just the dessert you are searching for. One serving contains 364 calories, 5g of protein, and 12g of fat. This recipe serves 10. Head to the store and pick up baking powder, cocoa powder, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 10-inch tube pan.

Equipment you will use

Oven

Frying Pan

Beat egg whites in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak.

Ingredients you will need

Egg Whites

Mounds Bar

Equipment you will use

Whisk

Bowl

Beat 2 cups confectioners' sugar and 1 cup butter together in a bowl until creamy; add egg yolks, 1 at a time, until fully incorporated.

Ingredients you will need

Powdered Sugar

Egg Yolk

Butter

Equipment you will use

Bowl

Mix flour and baking powder together in a bowl. Stir flour mixture into creamed butter mixture, alternating with cooled coffee until just mixed; mix in sprinkles. Fold egg whites into batter.

Ingredients you will need

Baking Powder

Egg Whites

Sprinkles

Butter

Coffee

All Purpose Flour

Equipment you will use

Bowl

Pour batter into the prepared pan.

Equipment you will use

Frying Pan

Bake in the preheated oven until edges of cake pull away from sides and a toothpick inserted in the center comes out clean, about 1 hour. Cool cake in pan for 1/2 hour before turning onto a serving plate.

Equipment you will use

Toothpicks

Oven

Frying Pan

Beat 2 cups confectioners' sugar, 1/2 cup butter, and cocoa powder together in a bowl until smooth; beat in hot coffee and vanilla extract until frosting is creamy.

Ingredients you will need

Powdered Sugar

Vanilla Extract