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Mint Wafer Cookies

Mint Wafer Cookies
Mint Wafer Cookies requires approximately 45 minutes from start to finish. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 108 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 36. If you have baking soda, mint chocolate chips, flour, and a few other ingredients on hand, you can make it.

Instructions

1
In a small saucepan, combine the butter, brown sugar, water and mint chocolate chips. Cook over low heat, stirring occasionally until melted.
Ingredients you will need
Chocolate ChipsChocolate Chips
Brown SugarBrown Sugar
ButterButter
WaterWater
MintMint
Equipment you will use
Sauce PanSauce Pan
2
Transfer to a medium bowl and set aside to cool for about 10 minutes.
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BowlBowl
3
Beat the eggs into the chocolate mixture one at a time.
Ingredients you will need
ChocolateChocolate
EggEgg
4
Combine the flour, baking soda and salt, stir into the chocolate mixture. Cover dough, and chill for 1 hour.
Ingredients you will need
Baking SodaBaking Soda
ChocolateChocolate
DoughDough
All Purpose FlourAll Purpose Flour
SaltSalt
5
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
6
Roll dough into 1 inch balls and place 1 1/2 inches apart onto an unprepared cookie sheet.
Ingredients you will need
CookiesCookies
DoughDough
RollRoll
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Baking SheetBaking Sheet
7
Bake for 12 to 13 minutes in the preheated oven. As soon as the cookies are out of the oven, place 1/2 of a mint candy on top of each one.
Ingredients you will need
CookiesCookies
CandyCandy
MintMint
Equipment you will use
OvenOven
8
Let sit for 30 seconds, then swirl with a toothpick. Cool on wire racks.
Equipment you will use
ToothpicksToothpicks
DifficultyExpert
Ready In45 m.
Servings36
Health Score0
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