Mini Cheeseburger Puffs

Mini Cheeseburger Puffs
Mini Cheeseburger Puffs might be just the hor d'oeuvre you are searching for. This recipe serves 10. One portion of this dish contains roughly 12g of protein, 28g of fat, and a total of 399 calories. A mixture of paula deen's silly salt, cheddar, vidalian onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat oven to 350 degrees F.
Equipment you will use
OvenOven
3
Combine the first 5 ingredients. Hand-form patty to 1/4 normal burger size, about 2-inches in diameter. In a grooved black skillet, cook burgers to medium. Turn once. Do not overcook.
Equipment you will use
Frying PanFrying Pan
4
Roll out thawed puff pastry.
Ingredients you will need
Puff Pastry SheetsPuff Pastry Sheets
RollRoll
5
Cut 10 (6-inch) even panels.
6
Place burger in center of square and top with 2 slices of cheese. Fold edges up and twist on top.
Ingredients you will need
CheeseCheese
7
Bake 20 to 25 minutes and serve warm.
Equipment you will use
OvenOven
8
* Paula Deen Silly Salt is a blend of salt, dehydrated onion and garlic, spices, soybean oil, and lemon flavor.
Ingredients you will need
Dried OnionDried Onion
Soybean OilSoybean Oil
GarlicGarlic
SpicesSpices
LemonLemon
SaltSalt
1
-Try serving with bacon or tomatoes.
Ingredients you will need
TomatoTomato
BaconBacon
2
-Havarti and ground pepper boursin cheeses are good substitutes for cheddar.
Ingredients you will need
Ground Black PepperGround Black Pepper
Boursin CheeseBoursin Cheese
Cheddar CheeseCheddar Cheese
HavartiHavarti
DifficultyMedium
Ready In40 m.
Servings10
Health Score13
CuisinesAmerican
Dish TypesSide Dish
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