Mexican Chicken Pizza

Name: Mexican Chicken Pizza
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Mexican
Ingredients: 1 teaspoon chopped cilantro; 170 grams 1-1/2 cups KRAFT Pizza Shredded Low-Moisture Mozzarella & Cheddar Cheeses; 118 milliliters red pepper strips; 1 ready-to-use baked pizza crust (12 inch); 237 milliliters TACO BELLÂ® Thick & Chunky Salsa; 227 grams boneless skinless chicken breasts, cut into 1/2-inch chunks

Mexican Chicken Pizz Head to the store and pick up cilantro, chicken breasts, taco bellâ® & chunky salsa, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Heat oven to 400F.

Equipment you will use

Oven

Cook chicken in large skillet sprayed with cooking spray on medium heat 10 min. or until chicken is done, stirring occasionally. Stir in salsa; simmer on medium-low heat 5 min., stirring occasionally.

Ingredients you will need

Cooking Spray

Whole Chicken

Salsa

Equipment you will use

Frying Pan

Spoon onto crust; top with remaining ingredients.

Ingredients you will need

Crust

Bake 10 to 15 min. or until cheese is melted.

Ingredients you will need

Cheese

Equipment you will use

Oven

Equipment

Oven

Frying Pan

Ingredients

Servings:

1teaspoon

chopped cilantro 170grams

1-1/2 cups KRAFT Pizza Shredded Low-Moisture Mozzarella & Cheddar Cheeses 118milliliters

red pepper strips 1

ready-to-use baked pizza crust (12 inch)237milliliters

TACO BELLÂ® Thick & Chunky Salsa 227grams

boneless skinless chicken breasts, cut into 1/2-inch chunks

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Dutton-Goldfield Emerald Ridge Vineyard Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 58 dollars per bottle.