Mediterranean Chop Salad

Name: Mediterranean Chop Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Freshly ground black pepper; 3 ribs celery, sliced; 1 large seedless cucumber, peeled and chopped; 340 grams package hearts of romaine, rinsed and chopped; 118 milliliters chopped pitted ripe olives; 8 servings Parmesan cheese shavings; 237 milliliters chopped roasted red or yellow pepper; 118 milliliters prepared balsamic vinaigrette salad dressing

Mediterranean Chop Salad might be just the main course you are searching for. This recipe makes 8 servings with 240 calories, 13g of protein, and 17g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have pepper, celery, parmesan cheese shavings, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes roughly 25 minutes.