Meaty Apple Skillet

Name: Meaty Apple Skillet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Global
Ingredients: 165 milliliters cranberry-apple juice; 340 grams bulk pork sausage, cooked and drained; 2 Tbsps butter; 170 grams cubed fully cooked ham; 2 teaspoons cornstarch; 1 teaspoon ground cinnamon; 0 teaspoons ground nutmeg; 454 grams Johnsonville® Polish Kielbasa Sausage or Polish sausage; 340 grams Johnsonville® Smoked Sausage, cooked and sliced; 1 large tart apple, peeled and thinly sliced

Meaty Apple Skillet could be just the gluten free and דל פחמימות, recipe you've been looking for. One portion of this dish contains approximately 12g of protein, 22g of fat, and a total of 263 calories. This recipe serves 16. From preparation to the plate, this recipe takes about 30 minutes. A mixture of cranberry-apple juice, sausage, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a hor d'oeuvre.

Instructions

In a large skillet, saute apple slices in butter; sprinkle with cinnamon and nutmeg. Cover and cook for 5 minutes or until apples are tender.

Ingredients you will need

Cinnamon

Apple

Butter

Nutmeg

Equipment you will use

Frying Pan

Combine cornstarch and juice until smooth; stir into apple mixture. Bring to a boil; cook and stir for 2 minutes or until thickened.

Ingredients you will need

Corn Starch

Apple

Juice

Add sausage and ham; heat through.

Ingredients you will need

Sausage

Ham

Equipment

Frying Pan

Ingredients

Servings:

165milliliters

cranberry-apple juice 340grams

bulk pork sausage, cooked and drained 2Tbsps

butter 170grams

cubed fully cooked ham 2teaspoons

cornstarch 1teaspoon

ground cinnamon 0teaspoons

ground nutmeg 454grams

Johnsonville® Polish Kielbasa Sausage or Polish sausage 340grams

Johnsonville® Smoked Sausage, cooked and sliced 1large

tart apple, peeled and thinly sliced

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Perrier-Jouet Grand Brut. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 57 dollars per bottle.

Perrier-Jouet Grand Brut

The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character. The notes of cherry plum, lemon and bergamot orange emerge first, then make way for the flowers of fruit trees, such as lime and honeysuckle. These are followed by notes of butter, madeleine cakes and vanilla sugar. Lingering notes of grapefruit, white peaches, green pears, apple trees and green hazelnuts round off the taste.