Maple Pecan Bars

Name: Maple Pecan Bars
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 60
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 237 milliliters butter, cubed; 177 milliliters confectioners sugar; 710 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 2 Tbsps heavy whipping cream; 118 milliliters maple syrup; 946 milliliters coarsely chopped pecans; 0 teaspoons salt; 1 teaspoons vanilla extract

You can never have too many hor d'oeuvre recipes, so give Maple Pecan Bars a try. This recipe serves 60. One portion of this dish contains roughly 1g of protein, 8g of fat, and a total of 125 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up heavy whipping cream, salt, vanillan extract, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

In a large bowl, combine flour and confectioners' sugar.

Ingredients you will need

Powdered Sugar

All Purpose Flour

Equipment you will use

Bowl

Cut in the butter until crumbly. Press into a greased 15-in. x 10-in. x 1-in. baking pan.

Ingredients you will need

Butter

Equipment you will use

Baking Pan

Bake at 350° for 12-15 minutes or until edges are lightly browned.

Equipment you will use

Oven

Meanwhile, in a large heavy saucepan, combine the brown sugar, butter, syrup, cinnamon and salt. Bring to a boil. Cook and stir over low heat until butter is melted. Stir in the pecans, cream and vanilla.

Ingredients you will need

Brown Sugar