Mango Chicken Kabobs
Mango Chicken Kabobs might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 329 calories, 25g of protein, and 17g of fat per serving. From preparation to the plate, this recipe takes roughly 1 hour. Head to the store and pick up brown sugar, ginger root, lemon juice, and a few other things to make it today. To use up the mangos you could follow this main course with the Vegan Mango Banana Bread as a dessert.
Instructions
In a shallow container, mix the olive oil, ginger root, lemon juice, orange juice, brown sugar, and white sugar.
Place the chicken breasts in the mixture, and marinate at least 30 minutes in the refrigerator.
Preheat the grill for high heat. Season chicken with salt, and alternately thread chicken and mango onto skewers. Discard marinade.
Lightly oil the grill grate.
Place skewers on the grill, and cook 15 minutes, turning to cook on all sides, until chicken juices run clear.