Macaroni Salad with Gorgonzola

Name: Macaroni Salad with Gorgonzola
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters arugula, chopped; 2 Tbsps champagne vinegar; 57 grams 1/4 cup crumbled Gorgonzola cheese; 237 milliliters diced Granny Smith apple (about 1 medium); 1 Tbsp low-fat mayonnaise; 79 milliliters reduced-fat sour cream; 227 grams whole wheat macaroni; 3 Tbsps chopped pecans, toasted; 237 milliliters diced red bell pepper (about 1 medium); 1 teaspoons salt

Macaroni Salad with Gorgonzola requires around 45 minutes from start to finish. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 189 calories, 6g of protein, and 7g of fat. This recipe serves 8. Head to the store and pick up arugula, salt, granny smith apple, and a few other things to make it today. It works well as a very reasonably priced side dish.