Macaroni Salad I

Macaroni Salad I
Macaroni Salad I might be just the side dish you are searching for. This recipe serves 8. One serving contains 249 calories, 5g of protein, and 12g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up creamy salad dressing, salt, ground pepper, and From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Cook macaroni pasta in a large pot with boiling salted water until al dente. Rinse with cool water and drain.
Ingredients you will need
MacaroniMacaroni
WaterWater
Equipment you will use
PotPot
2
In a large bowl add the chopped cucumber, tomatoes, green bell pepper, and onion.
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Green PepperGreen Pepper
CucumberCucumber
TomatoTomato
OnionOnion
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BowlBowl
3
Blend the milk and creamy salad dressing together in a small bowl until smooth and to your liking of thickness.
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Salad DressingSalad Dressing
MilkMilk
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BowlBowl
4
Add cooled pasta and salad dressing mixture to large bowl of chopped vegetables.
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Salad DressingSalad Dressing
VegetableVegetable
PastaPasta
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BowlBowl
5
Add salt and pepper to taste.
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Salt And PepperSalt And Pepper
6
Refrigerate until chilled.
7
Serve.

Equipment

DifficultyHard
Ready In45 m.
Servings8
Health Score3
Dish TypesSalad
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