Macaroni and Cheese with Ham, Peas and Shallots

Name: Macaroni and Cheese with Ham, Peas and Shallots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 283 grams cooked ham, cut into small dice; 59 milliliters dry vermouth; 1 Tbsp olive oil; 237 milliliters frozen peas; 2 larges shallots, thinly sliced

Macaroni and Cheese with Ham, Peas and Shallots might be just the side dish you are searching for. This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 5g of protein, 2g of fat, and a total of 52 calories. If you have ham, vermouth, peas, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes about 45 minutes.