Little French Fudge Cakes

Name: Little French Fudge Cakes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 113 grams bittersweet chocolate bar, chopped; 1 egg yolk; 2 eggs; 3 Tbsps organic all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons salt; 5 Tbsps unsalted butter; 28 grams 1/2 unsweetened chocolate, chopped; 2 teaspoons vanilla extract; 177 milliliters white sugar

Little French Fudge Cakes might be just the dessert you are searching for. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 6g of protein, 30g of fat, and a total of 478 calories. It is a good option if you're following a vegetarian diet. A mixture of 2 bittersweet chocolate bar, chocolate, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 40 minutes.

Ingredients

Servings:

113grams

bittersweet chocolate bar, chopped 1

egg yolk 2

eggs 3Tbsps

organic all-purpose flour 1teaspoon

ground cinnamon 0teaspoons

salt 5Tbsps

unsalted butter 28grams

1/2 unsweetened chocolate, chopped 2teaspoons

vanilla extract 177milliliters

white sugar

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Chateau Fleur Haut Gaussens Bordeaux Superieur with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.