Linguine With Santa Barbara Spot Prawns

Name: Linguine With Santa Barbara Spot Prawns
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 794 grams whole peeled tomatoes, pelati (blended); 118 milliliters dry white wine; 6 servings Extra virgin olive oil, for serving; 1 handful fresh basil, torn; 1 handful fresh finely chopped parsley; 3 cloves garlic, roughly chopped; 454 grams linguine, best choice would be an old traditional bronze-drawn pasta; 2 Tbsps olive oil; 1 sprinkle of hot pepper; 680 grams fresh Santa Barbara Spot Prawn, deveined, shells on

Need a dairy free and pescatarian main course? Linguine With Santa Barbara Spot Prawns could be an outstanding recipe to try. This recipe makes 6 servings with 621 calories, 35g of protein, and 22g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. A mixture of garlic, linguine, basil, and a handful of other ingredients are all it takes to make this recipe so yummy.