Lemony Couscous Salad

Lemony Couscous Salad
Lemony Couscous Salad might be just the side dish you are searching for. This recipe serves 20. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 75 calories, 2g of protein, and 4g of fat. It is a good option if you're following a vegetarian diet. Head to the store and pick up tomatoes, athenos feta cheese, water, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 4 hours and 20 minutes.

Instructions

1
Bring water to boil in medium saucepan. Stir in couscous; cover.
Ingredients you will need
CouscousCouscous
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat; let stand 5 min. Fluff couscous with fork; cool, uncovered, 10 min.
Ingredients you will need
CouscousCouscous
3
Mix couscous, lemon juice and oil in large bowl.
Ingredients you will need
Lemon JuiceLemon Juice
CouscousCouscous
Cooking OilCooking Oil
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BowlBowl
4
Add tomatoes and onions; cover. Refrigerate at least 4 hours or up to 24 hours.
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TomatoTomato
OnionOnion
5
Stir in cheese just before serving.
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CheeseCheese
6
Serve on lettuce-covered plate or as a filling for pita bread.
Ingredients you will need
PitaPita
LettuceLettuce

Equipment

DifficultyExpert
Ready In4 hrs, 20 m.
Servings20
Health Score4
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