Lemony Chickpea Salad

Name: Lemony Chickpea Salad
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams chickpeas (garbanzo beans), rinsed and drained; 0 teaspoons crushed red pepper; 1 Tbsp chopped fresh parsley; 1 small garlic clove, minced; 1 Tbsp fresh lemon juice; 1 Tbsp extra-virgin olive oil

Lemony Chickpea Salad might be just the side dish you are searching for. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 127 calories, 5g of protein, and 6g of fat per serving. If you have chickpeas, garlic clove, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 4 minutes.