Lemon-Ginger Chicken With Broccoli

Name: Lemon-Ginger Chicken With Broccoli
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams broccoli , florets broken up into bite sized pieces, with the large stalks peeled and cut into thin slices juic; 1 teaspoon brown sugar; 2 ripe red fresno chili peppers , sliced thinly on the bias (or jalapeno); 2 Tbsps cornstarch; 3 inches fresh ginger , peeled and cut into fine julienne; 1 lemon , washed and cut in half longitudinally then cut into 1/4 inch thick half-moon slices; 1 Tbsp fresh lemon juice; 2 lemons, zest of , in long, thin pieces, and divided into two equal servings; 1 teaspoon light soy sauce; 4 Tbsps peanut oil or 4 tablespoons canola oil; 5 scallions , white and light green parts only cut thinly on the bias; 0 teaspoons sesame oil; 1 Tbsp shaoxing wine or 1 tablespoon sherry wine; 454 grams boneless skinless chicken breast , cut into bite size pieces

You can never have too many main course recipes, so give Lemon-Ginger Chicken With Broccoli a try. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 224 calories, 19g of protein, and 12g of fat. This recipe serves 6. If you have scallions, brown sugar, lemon, and a few other ingredients on hand, you can make it. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. It is a good option if you're following a gluten free and dairy free diet.