Lemon Fried Rice

Name: Lemon Fried Rice
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Chinese, Asian
Ingredients: 57 grams butter; 632 grams cold cooked rice; 632 grams cold cooked rice; 632 grams cold cooked rice; 15 grams minced fresh parsley; 50 grams sliced green onions; 2 teaspoons grated lemon peel; 2 Tbsps reduced-sodium soy sauce; 283 grams package frozen peas, thawed; 0 teaspoons hot pepper sauce; 1 teaspoons salt

Lemon Fried Rice takes about 20 minutes from beginning to end. This recipe serves 8. This hor d'oeuvre has 187 calories, 5g of protein, and 6g of fat per serving. Head to the store and pick up soy sauce, rice, peas, and a few other things to make it today. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is a very affordable recipe for fans of Chinese food. If you like this recipe, take a look at these similar recipes: Stir-fried Chickpeas And Asparagus With Brown Rice And Lemon Ta, veg fried rice , how to make vegetable fried rice | rice s, and veg fried rice , how to make vegetable fried rice | rice s.

Instructions

In a large nonstick skillet or wok, stir-fry onions and parsley in butter for 1 minute.

Ingredients you will need

Parsley

Butter

Onion

Equipment you will use

Frying Pan

Wok

Add the remaining ingredients; stir-fry for 4-6 minutes or until peas are tender and rice is heated through.

Ingredients you will need

Peas

Rice

Equipment

Frying Pan

Wok

Ingredients

Servings:

57grams

butter 632grams

cold cooked rice 632grams

cold cooked rice 15grams

minced fresh parsley 50grams

sliced green onions 2teaspoons

grated lemon peel 2Tbsps

reduced-sodium soy sauce 283grams

package frozen peas, thawed 0teaspoons

hot pepper sauce 1teaspoons

salt

Recommended wine: Wine, Alcoholic Drink, White Wine, Food Product Category, Riesling, Gewurztraminer, Chenin Blanc

Wine, Alcoholic Drink, and White Wine are great choices for Fried Rice. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Momo Sauvignon Blanc with a 4.7 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.

Momo Sauvignon Blanc

Displays a complex nose with aromas of tropical fruit, herbaceous notes and a hint of cassis. The natural fermentation adds a rich and textural quality to the palate, with subtle notes of lemon zest and passion fruit. The finish is crisp and dry. Delicious with all types of seafood and summer salads, or enjoy by itself as a refreshing aperitif.