Lemon-Dill Vinaigrette

Name: Lemon-Dill Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoon Dijon mustard; 2 Tbsps chopped fresh dill; 59 milliliters fresh lemon juice; 2 teaspoons lemon zest; 118 milliliters olive oil; 3 servings Salt and pepper to taste; 0 teaspoons sugar

Lemon-Dill Vinaigrette might be just the side dish you are searching for. This gluten free, fodmap friendly, and vegan recipe serves 3. One portion of this dish contains roughly 0g of protein, 36g of fat, and a total of 326 calories. Head to the store and pick up dijon mustard, dill, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.