Leftover Halloween Candy Brownies!

Name: Leftover Halloween Candy Brownies!
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 teaspoon baking powder; 79 milliliters butter, softened; 118 milliliters candy-coated milk chocolate pieces (such as M&Ms®); 118 milliliters chopped milk chocolate candy bars (such as Hersheys®); 1 large egg; 2 Tbsps all-purpose flour; 177 milliliters packed light brown sugar; 118 milliliters chopped chocolate-covered crispy peanut butter candy (such as Butterfinger®); 118 milliliters chopped peanut butter cups (such as Reeses®); 0 teaspoons salt; 1 teaspoons vanilla extract

Leftover Halloween Candy Brownies! might be just the American recipe you are searching for. This recipe serves 8. One serving contains 380 calories, 4g of protein, and 21g of fat. It works well as a side dish. A mixture of baking powder, flour, candy-coated milk chocolate pieces, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for Halloween. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.

Equipment you will use

Baking Pan

Oven

Whisk 1 cup plus 2 tablespoons flour, baking powder, and salt together in a bowl. Beat brown sugar, butter, and vanilla extract together in a separate large bowl using an electric mixer until creamy; beat in egg.

Ingredients you will need

Vanilla Extract

Baking Powder

Brown Sugar

Butter

All Purpose Flour

Salt

Egg

Equipment you will use

Hand Mixer

Whisk

Bowl

Gradually beat flour mixture into butter mixture until batter is just combined; fold in candy-coated milk chocolate pieces, peanut butter cups, chocolate-covered crispy peanut butter candy, and milk chocolate bars. Press batter into prepared baking pan.

Ingredients you will need

Peanut Butter Candy