Layered Orange Salad

Name: Layered Orange Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps almonds, chopped, toasted; 1 Tbsp extra virgin olive oil; 2 Tbsps fresh parsley, chopped; 1 Tbsp honey; 3 Tbsps manzanilla olives or 3 tablespoons other green olives; 3 oranges, peeled, sliced; 1 Tbsp minced red onion; 1 Tbsp sherry wine vinegar or 1 tablespoon white wine vinegar

You can never have too many side dish recipes, so give Layered Orange Salad a try. Watching your figure? This gluten free, dairy free, and primal recipe has 147 calories, 3g of protein, and 8g of fat per serving. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up wine vinegar, oranges, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.