Krazy Garlic Trout

Name: Krazy Garlic Trout
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon butter; 1 teaspoon butter; 1 clove garlic, minced; 1 teaspoons garlic salt; 1 teaspoons garlic salt; 1 jalapeno pepper, seeded and diced; 1 lemon, juiced; 1 serving salt and pepper to taste; 283 grams whole trout, cleaned, head and tail removed; 283 grams whole trout, cleaned, head and tail removed; 0 yellow onion, chopped

Krazy Garlic Trout might be just the main course you are searching for. This recipe serves 1. One serving contains 948 calories, 119g of protein, and 46g of fat. It is Head to the store and pick up onion, butter, trout, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Fill the cavity of the trout with the garlic, onion, and lemon juice. Rub trout with butter, and place on a large piece of foil. Season with garlic salt, salt, and pepper.

Ingredients you will need

Garlic Salt