Jewish Coffee Cake

Name: Jewish Coffee Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Jewish
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 2 Tbsps butter, melted; 118 milliliters confectioners sugar; 2 eggs; 473 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 237 milliliters sour cream; 1 teaspoon vanilla extract; 237 milliliters white sugar

Jewish Coffee Cake might be just the morn meal you are searching for. One serving contains 271 calories, 4g of protein, and 8g of fat. This vegetarian recipe serves 10. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of confectioners' sugar, cream, butter, and a handful of other ingredients are all it takes to make this recipe so yummy.