Jalapeño Cheeseburgers with Bacon and Grilled Onions

Name: Jalapeño Cheeseburgers with Bacon and Grilled Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 16 slices 16 bacon slices; 3 Tbsps butter; 0 teaspoons cayenne pepper; 79 milliliters light corn syrup; 118 milliliters chopped fresh cilantro; 59 milliliters chopped fresh parsley; 2 teaspoons (packed) golden brown sugar; 4 green onions, finely chopped; 907 grams ground beef; 1 teaspoon ground black pepper; 8 hamburger buns or 3- to 4-inch square focaccia rolls, split horizontally; 1 teaspoon instant coffee crystals; 1 Tbsp chopped seeded jalapeño chile; 2 Tbsps ketchup; 8 lettuce leaves; 6 Tbsps fresh lime juice; 237 milliliters mayonnaise; 296 milliliters small onion, chopped (about; 1 teaspoon salt; 473 milliliters coarsely shredded sharp white cheddar cheese; 237 milliliters sour cream; 2 Tbsps Worcestershire sauce; 8 servings Assorted additional toppings (such as tomato and grilled onion slices)

Jalapeño Cheeseburgers with Bacon and Grilled Onions might be just the main course you are searching for. This recipe serves 8. This recipe covers 31% of your daily requirements of vitamins and minerals. One portion of this dish contains about 38g of protein, 82g of fat, and a total of 1061 calories. It will be a hit at your The Fourth Of July event. Head to the store and pick up lime juice, ground beef, jalapeño chile, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

Whisk all ingredients in medium bowl to blend. Season sauce with salt and pepper.

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Salt And Pepper

Sauce

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Whisk

Bowl

Gently mix all ingredients in large bowl. Form mixture into eight 1/2- to 3/4-inch-thick patties.

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Bowl

Place on small baking sheet. Cover and chill at least 2 hours and up to 1 day.

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Baking Sheet

Stir first 5 ingredients in small saucepan over medium heat until coffee is dissolved.

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Coffee

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Sauce Pan

Remove from heat.

Whisk in butter. Season glaze to taste with salt and pepper.

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Salt And Pepper

Butter

Glaze

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Whisk

Prepare barbecue (medium-high heat). Working in batches if necessary, cook bacon in large skillet over medium-high heat until crisp and brown.

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Bacon

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Frying Pan

Transfer bacon to paper towels to drain.

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Bacon

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Paper Towels

Spray grill rack with nonstick spray. Toast buns until golden, about 2 minutes per side.

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Toast

Roll

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Grill

Transfer buns, cut side up, to plates.

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Roll

Place lettuce on each bun bottom. Grill burgers 5 minutes, basting with glaze. Turn burgers, baste with glaze, and grill until cooked to desired doneness, about 5 minutes longer for medium. Press cheese atop each burger and allow cheese to melt.

Ingredients you will need

Lettuce