Jalapeno Bread

Name: Jalapeno Bread
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 2
Cuisine: Global
Ingredients: 2 loaves frozen white bread dough (thawed); 1 egg (beaten); 99 grams whole jalapenos (chopped); 57 grams chopped pimientos (, drained); 2 Tbsps taco seasoning mix; 2 teaspoons vinegar; 248 grams whole kernel corn (drained)

This recipe makes 2 servings with 1302 calories, 33g of protein, and 17g of fat each. If $2.77 per serving falls in your budget, Jalapeno Bread might be a super dairy free recipe to try. Head to the store and pick up kernel corn, vinegar, pimientos, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.

Ingredients

Servings:

loaves frozen white bread dough (thawed)1

egg (beaten)99grams

whole jalapenos (chopped)57grams

chopped pimientos (, drained)2Tbsps

taco seasoning mix 2teaspoons

vinegar 248grams

whole kernel corn (drained)

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Torres Sangre de Toro Cava with a 5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.