Jacques Pepin's Onion Soup Gratinee

Name: Jacques Pepin's Onion Soup Gratinee
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 16 slices baguette; 2 liters unsalted chicken stock, preferably homemade; 1 teaspoons fresh ground pepper; 283 grams gruyere, grated on the large hole side of a box grater (or comte or emmenthaler); 3 onions, sliced; 1 teaspoons sea salt; 2 Tbsps unsalted butter

Jacques Pepin's Onion Soup Gratinee might be just the main course you are searching for. One portion of this dish contains approximately 44g of protein, 38g of fat, and It will be a hit at your Autumn event. Head to the store and pick up baguette, butter, sea salt, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert.