Italian Seasoned Meatloaf for Two

Name: Italian Seasoned Meatloaf for Two
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 79 milliliters brown sugar; 2 teaspoons dried onion flakes (to taste); 1 egg; 0 teaspoons ground black pepper; 227 grams uncooked ground pork; 59 milliliters italian seasoned breadcrumbs; 59 milliliters ketchup; 3 Tbsps milk; 0 teasppon dry mustard; 0 teaspoons oregano; 0 teaspoons crushed red pepper flakes; 1 teaspoons salt (to taste); 1 Tbsp vinegar; 1 teaspoons worcestershire sauce

Italian Seasoned Meatloaf for Two might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains approximately 26g of protein, 28g of fat, and a total of 591 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up worcestershire sauce, ground pork, vinegar, and a few other things to make it today. It will be a hit at your valentin day event. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.

Ingredients

Servings:

79milliliters

brown sugar 2teaspoons

dried onion flakes (to taste)1

egg 0teaspoons

ground black pepper 227grams

uncooked ground pork 59milliliters

italian seasoned breadcrumbs 59milliliters

ketchup 3Tbsps

milk 0

teasppon dry mustard 0teaspoons

oregano 0teaspoons

crushed red pepper flakes 1teaspoons

salt (to taste)1Tbsp

vinegar 1teaspoons

worcestershire sauce

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Il Molino di Grace Solosangiovese Chianti Classico. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 22 dollars per bottle.