Italian Pasta Salad

Name: Italian Pasta Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 397 grams black olives, drained (i like them whole); 454 grams pasta, cooked as directed and drained (spiral or bow tie pasta); 1 Tbsp dried parsley; 227 grams package whole feta cheese, cut into 1/2 inch cubes; 454 grams zesty italian dressing; 50 slices pepperoni; 1 pint whole baby tomatoes

The recipe Italian Pasta Salad could satisfy your Mediterranean craving in roughly 30 minutes. For $1.93 per serving, you get a side dish that serves 8. One serving contains 446 calories, 11g of protein, and 32g of fat. If you have baby tomatoes, 1 (16 ounce) bottle zesty italian dressing, parsley, and a few other ingredients on hand, you can make it.