Italian Parmesan Chicken with Tuscan Spinach Salad

Name: Italian Parmesan Chicken with Tuscan Spinach Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 35
Cuisine: Mediterranean, Italian, European
Ingredients: 170 grams pkg. baby spinach leaves; 425 grams can cannellini beans, rinsed; 59 milliliters KRAFT Zesty Italian Dressing; 118 milliliters panko bread crumbs; 59 milliliters KRAFT Seasoned Grated Parmesan Cheese Classic Italian; 177 milliliters KRAFT Shredded Parmesan Cheese; 1 red pepper, cut into thin strips; 454 grams small boneless skinless chicken breasts

Italian Parmesan Chicken with Tuscan Spinach Salad might be just the Mediterranean recipe you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 49 calories, 5g of protein, and 2g of fat. This recipe serves 35. Not A mixture of baby spinach leaves, chicken breasts, seasoned parmesan cheese classic, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Heat oven to 375F.

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Oven

Spray baking sheet with cooking spray.

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Cooking Spray

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Baking Sheet

Combine bread crumbs and cheeses. Moisten chicken; lightly press cheese mixture onto both sides of chicken to partially coat.

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Breadcrumbs

Whole Chicken

Cheese

Place on baking sheet; sprinkle with remaining cheese mixture.

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Cheese

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Baking Sheet

Bake 28 to 30 min. or until chicken is done (165F).

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Whole Chicken

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Oven

Heat dressing in large skillet on medium-high heat.

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Frying Pan

Add peppers; cook and stir 3 to 4 min. or until crisp-tender.

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Peppers

Add beans and spinach; cook 3 min. or just until spinach is wilted, stirring constantly.

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Spinach

Beans

Serve chicken over spinach salad.

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Whole Chicken

Spinach

Equipment

Oven

Baking Sheet

Frying Pan

Ingredients

Servings:

170grams

pkg. baby spinach leaves 425grams

can cannellini beans, rinsed 59milliliters

KRAFT Zesty Italian Dressing 118milliliters

panko bread crumbs 59milliliters

KRAFT Seasoned Grated Parmesan Cheese Classic Italian 177milliliters

KRAFT Shredded Parmesan Cheese 1

red pepper, cut into thin strips 454grams

small boneless skinless chicken breasts

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Mazzei Fonterutoli Chianti Classico with a 4.4 out of 5 star rating seems like a good match. It costs about 32 dollars per bottle.